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Hongbiao Chu, Associate Professor (褚洪标) |
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Ph.D. Kunming Institute of Botany 2006
E-mail: hongbiaochu@163.com
Phone: 13833273984
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Mailing Address:
College of Life Sciences
Hebei University
180 Wu-Si-Dong-Lu
Baoding, Hebei
China 071002 |
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Research Interest:
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Research and development of natural products from plants:
(1) Bioactive ingredients, chemical ecology, and biological pheromone of the plant genus Pedicularis L.
(2) Study on the chemical and biological active ingredients of Gymnospermae plants.
(3) Study on the chemical and biological active ingredients of plants endemic to Hebei Province, China.
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Recent Research Projects:
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(1)
Study on the chemical and biological active ingredients of several plants endemic to Hebei Province, China (PI), 2007-2009
Funded by: Hebei University
Amount: RMB 60,000 |
(2)
Development of natural medicine based on the interaction between Natural Inhibitors and cathepsin (Investigator), 2005-2008
Funded by: China National Natural Science Foundation
Amount: RMB 80,000 |
(3)
Interactions between natural small-molecule and target-protein, and study on the virtual bioactive compounds and screening (Investigator), 2004-2007
Funded by: Western China Development Project
Amount: RMB 70,000 |
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Selected Publications:
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(1)
H. B. Chu, N. H. Tan, J. Xiong, Y. M. Zhang, C. J. Ji 2007 The Chemical constituents of Pedicularis dolichocymba hand.-mazz. Natural Product Research & Development, 19(4).
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(2)
H. B. Chu, N. H. Tan, Y. M. Zhang 2007 Chemical Constituents from Pedicularis rex C. B. Clarke. Zeitschrift Fur Naturforschung B-Chemical Sciences. (SCI)
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(3)
H. B. Chu and N. H. Tan 2006 Iridoid Glycosides from Pedicularis dolichocymba hand.-mazz. Journal of Integrative Plant Biology , 48(10): 1250-1253. (SCI)
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(4)
Chu H. B., Chen Q. G., Sun Q., Li M. G., Wen M. L. 2003 High Throughput Preparation for Natural Products Samples. Yunnan Chemical Technology, 30(3): 58-60.
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(5)
Chu H. B., Chen Q. G., Li M. G., Li Q. F., Wen M. L. 2003 Isolation and Purification of Water-soluble Natural Products. Yunnan Chemical Technology, 30(z1): 75-77, 82.
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(6)
Chen Q. G., Chu H. B., Sun Q., Li Y. Q., Li M. G., Wen M. L. 2003 Primary study on fermentation and chemical constituents of strain YIM 30997. Journal of Yunnan University, 25(s1): 15-17.
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Copyright 2006